The publication of the EU Strategy on Heating and Cooling (Heat Strategy) is now scheduled for February 2016, when it will be published as part of the winter (legislative) package […]Read More
Two continents meet in Istanbul, in a metropolis of 15 million. More than 230 researchers and industry representatives from five continents used this strategic spot for their participation in SHC2015, […]Read More
The new collector label Solergy has just been created and has already sparked a lot of debate in Germany. On the one hand, there is a growing number of collector […]Read More
The development of the international solar heating and cooling markets is posing great challenges: Whereas the residential market has been on the decline, market demand is shifting towards complex industrial […]Read More
In June, the Swiss Federal Office of Energy published its annual solar market report carried out by the solar energy association Swissolar (see the attached document in German and French). […]Read More
Since Slovakia and its 5.45 million citizens joined the European Union in 2004, the country has made considerable progress in increasing its energy efficiency and decreasing greenhouse gas emissions. Solar […]Read More
The first solar district heating collector field in Denmark with direct-flow, aluminium absorbers from Finnish company Savo-Solar came into operation in July 2015. Municipal district heating company Løgumkloster Fjernvarme had […]Read More
The work of the Global Solar Certification (GSC) Network is expected to continue within the framework of the IEA Solar Heating and Cooling Programme (SHC). The Executive Committee of the […]Read More
The European Solar Thermal Industry Federation is expanding its services in policy advocacy and communication. In October 2014, the Brussels-based association set up a new information tool for members called […]Read More
The newly installed collector area in the Netherlands has not grown by a significant margin since 2011, and it even decreased slightly in 2013 (see the chart on the left). […]Read More